Description
SPICE, SPICE, BABY
Turn up the heat with our wild-caught mackerel fillets infused with curry and chili pepper. These flavorful fillets have just the right kick. For a quick dinner idea, toss them with basmati rice, fresh cilantro, and a squeeze of lime for a fiery twist on a classic curry bowl. Packed with nutrients and energy, they’re as good for your body as they are for your taste buds.
Ingredients: Mackerel, Olive Oil, Curry, Chilli Pepper, Salt
Lindskerr –
After trying almost all of the tin fish this one was by far one of my favorites. I ate it straight out of the can…with my fingers. A MUST TRY!
Aparna –
I love the delicately spiced fish; the flavors blend swimmingly with the mackerel!