Deep Sea

The Best Fish in the World Comes from Portugal

It’s not just our words, even the legendary chef Ferran Adrià agrees. The Portuguese are born to the sea, and when it comes to fish, we’re in a league of our own.

Portugal’s vast, nutrient-rich waters make it one of the best places on earth for high-quality, delicious seafood. The ocean is in our blood, and that passion shows in every tin we create.

Oceans Apart

Portugal’s waters are unique. A world-class haven where the perfect balance of temperature, light, and salinity creates an abundance of fish with unmatched flavor. Our maritime territory stretches over a million square kilometers, where fish thrive in their natural habitats, making Portuguese seafood truly oceans apart from the rest.

Miss Can Authentic Portuguese Tinned Seafoods

A Wave of Life

For us, canning is our life’s work. Each tin is crafted with the same care our forefathers used over a century ago. Sustainably sourced, hand-prepared, and packed with love, our fish is a gift from the sea, wrapped in recyclable packaging. And with an MSC certification, we proudly promise to protect the oceans for generations to come.

Miss Can Mackerel Fillets with Thyme and Lemon

Why Tinned Fish?

Portuguese tinned fish is packed with Omega-3s, vitamin D, and flavor that elevates any meal. Eating fish twice a week is good for the heart and soul. But if you’re wondering how to enjoy these treasures, we’ve got a host of suggestions under each of our products. They’re healthy, versatile, and, best of all, delicious.

So, grab a tin, dive in, and taste the ocean the Portuguese way. Let’s make waves together!